RASPBERRY AND COCONUT SLICE I'm sure you are all going to love this one! Great for both an afternoon tea treat or dessert. Feel free to like my Facebook page for more recipe ideas and giveaways. View the recipe here: https://www.twer.co.nz/post/raspberry-and-coconut-slice-1 For more recipe ideas or to view my books, please visit: www.twer.co.nz | The World's Easiest Recipes

Our raspberry and coconut slice is the ultimate café favourite – delicious biscuit base with a raspberry jam filling and deliciously sweet coconut topping! It’s scrumptious and very easy to make. Unlike the popular New Zealand Louise cake, the topping for this raspberry and coconut slice is a little different. Recipe at https://goo.gl/pTLNMA | HomeEpicure

138K views · 612 reactions | Jelly Slice: Sweet, Creamy & Perfectly Retro – The Classic Aussie Fridge Slice That’s Always a Hit! ✨❤️ | Cooking Lovers | Facebook

Just another reason to always have a condensed milk in the pantry at all times! Jelly slice recipe: https://www.taste.com.au/recipes/jelly-slice/69906318-7393-4ea6-bf86-4374efb8d960 | Taste.com.au

🎄Super Easy Jelly Slice🎄 Comment "jelly slice" and we'll send the recipe straight to your DMs. Laura’s auntie has this Jelly Slice on the Christmas table every. Single. Year. She’ll usually make it the day before, so there’s no stress on Christmas morning. The best parts? - Use whatever jelly flavours and colours you want - Swap out the condensed milk for yoghurt to make it healthier - Use your fave biscuits / cookies as the base 1st layer: 250 g nice biscuits 8.8 oz (1 packet), sub arrowroot,