The reopening follows testing that confirmed the water and shellfish meet NSSP standards under the Biotoxin Management Plan.

Shellfish are extremely important to various ocean ecosystems globally, yet they are some of the most overlooked species. One ...

Rutgers researchers have made a discovery that could change the future of seafood farming in New Jersey. A study led by marine scientist Daphne Munroe has shown that Atlantic surfclams can be ...

High levels of the toxin that causes paralytic shellfish poisoning showed up in samples of shellfish last year from the Aleutian Islands, according to an analysis by the Knik Tribe. The Southcentral ...

The U.S. Food and Drug Administration says consumers should avoid eating shellfish from Oregon and Washington state as they may be contaminated with toxins that cause paralytic shellfish poisoning.

CHARLESTON, S.C. (WCSC) - The new season for recreational shellfish harvesting is set to officially begin in less than two weeks. The 2025-2026 harvest season for clams and oysters will begin a ...

The Washington Department of Fish and Wildlife (WDFW) is proposing rule changes for state recreational clam, mussel, and ...

The supply of shellfish at the Magsaysay Fish Market in Dagupan City has dropped sharply due to red tide restrictions, ...

The Economic Hardship Reporting Project and Inside Climate News report that Maine's shellfish harvesters face increasing closures due to climate change and pollution, threatening their livelihoods.

PORT ANGELES — Clallam County beaches have been closed for recreational shellfish harvesting for all species due to high paralytic shellfish poison levels in samples sent to the state Department of ...

North Korean clam gatherers face wage theft and military surveillance as aquaculture expansion exploits coastal workers in ...