Wisconsin has long been a top producer in the maple syrup industry, using both traditional and modern methods of production.

Beaver Creek Nature Reserve Center is hosting Maple Fest this Saturday, offering families hands-on experience with the maple syrup-making process.

Wisconsin Public Radio Almost 50 years ago, John Jackl and his wife Mary were looking to move out of the Milwaukee area to ...

Pancakes and waffles both go well with maple syrup. While it can be a lot of work to make your own, here in the Northwoods many ...

There are plenty of places to get in on the sweet tradition of turning maple-tree sap into syrup in southeastern Wisconsin ...

Starting in mid to late February, maple syrup season usually lasts 6 to 8 weeks, but Jeff says there's only about 15 days in that span when they can actually harvest. "We don't get to plan. 'Oh, we're ...

Students have tapped 400 trees — 180 connected to a vacuum system and 220 connected to a gravity system.

The race to bottle a year’s supply of maple syrup begins the moment sap starts flowing in late winter. Producers tap ...