Season 2 ½ to 3 pounds of chicken wings with salt and pepper or your spice blend, then toss them in 1 cup of cornstarch.

There's a key difference between chicken thighs and breasts that many forget, but armed with these tips, your chicken thighs ...

You only need three ingredients to prepare a delicious whole chicken. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work ...

You don't need to jump through hoops to make super crispy homemade wings.

Can you create a fried chicken sandwich to rival the best restaurant version? You can, if you follow the advice of a former ...

Chicken is one of the most versatile proteins. It works well on salads, in pastas and as a main dish. While one of the easiest and tastiest ways to cook chicken breast is in the oven, it's a technique ...

A wild, groundbreaking statement: I love chicken. I love how readily available and relatively inexpensive it is. I love chicken breasts; I love chicken thighs; I love chicken wings. I often think ...

Smelly chicken can ruin a dish if not cleaned properly. Learn simple methods using salt, lemon or vinegar, flour and turmeric ...

Cooking with fire is as primal as food gets—it’s a foundational facet of our humanity. Evidence suggests that humans were only able to evolve our big, energy-hungry brains after we learned to use fire ...