For more than a century, cardiovascular disease has remained the leading cause of death in the U.S. Yet these last 100 years ...

Immune system overreactions may be the true culprit of cardiac illness—and lifesaving drugs can calm them down ...

The recommendations emphasize that prioritizes plant protein and potassium over red meat and ultra-processed foods.

The American Heart Association released updated dietary guidance suggesting that following 9 key steps may significantly ...

But the good news is there are ways to reduce your risk.

Obesity has long been known as a major risk factor for heart disease, which includes conditions such as heart attacks and ...

Heart disease and stroke deaths are falling in the US — but there’s a quiet health threat that’s spreading fast and putting millions at risk. In fact, the problem has grown so widespread that the ...

Heart disease remains the leading cause of death in the United States. It is strongly associated with well-known risk factors such as high LDL or bad cholesterol, high blood pressure, diabetes, ...

Protein lovers may want to spend a little extra time in the produce aisle if they want to ensure a heart-healthy diet.

There are plenty of frozen foods that support heart health and can make meal-prep more convenient—you just have to know which ones to pick. These frozen foods contain vitamins and nutrients that make ...

Women have lower amounts of harmful plaque in their arteries compared with men, but the discrepancy doesn't diminish a woman's risk of having a heart attack, new research shows. In fact, women with ...

Learn how family history can impact heart health and which essential questions you should ask your doctor about genetic risks ...