By embracing a diversified infrastructure strategy—one that combines centralized facilities with distributed solutions—the ...
Ohio State researchers are doing anything but wasting their time. A new study published by researchers at the College of Food, Agricultural, and Environmental Sciences finds profitable and sustainable ...
This story is part of the WHYY News Climate Desk, bringing you news and solutions for our changing region. From the Poconos to the Jersey Shore to the mouth of the Delaware Bay, what do you want to ...
Three faculty members at Virginia Tech received a $633,551 grant from the USDA National Institute of Food and Agriculture to fund a four-year research project on the economics of food loss and waste. ...
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