Americans eat a lot of eggs. It's estimated that in 2023, Americans ate an average of 281 eggs, and that number is expected to keep growing. So, here's a round-up of recipes that pay homage to the ...

Chinese egg tarts are loved for their silky custard and flaky shell, but making them at home can feel intimidating. In this video, I share an easy egg tart recipe that keeps the process simple while ...

There are a number of reasons to like Eggs (Wiley, $25) - and one good reason not to. Eggs are amazing. As Michelin-starred chef and Eggs author Michel Roux writes in the introduction, "When I hold an ...

Creamy, smoky and a little spicy, deviled eggs are a welcome addition to virtually any gathering, from Sunday brunch to neighborly potlucks, sports tailgates and holiday celebrations. Folks of all ...

Hens' eggs are the type of egg most frequently used in cooking. Duck eggs, gull eggs and quail eggs are less frequently used and are generally eaten on their own, rather than in baking. Quail eggs are ...

Ina Garten's smashed eggs on toast recipe only requires four main ingredients, but the beautiful breakfast dish is sure to ...