For beef finishers, winter is often a time when a high level of starch is being fed to get animals finished as efficiently and profitably as possible. This can be a risk factor for acidosis. Acidosis ...

In the northern Great Plains, winter is a fact of life in which severe cold temperatures, frequent dangerous wind chills, and ...

Manuel Peña shares dairy nutrition essentials, including information on the amino acids and fiber that dairy cattle need.

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We are all familiar with the challenges posed by the transition period in high-yielding dairy cows. However, ongoing research is demonstrating the value of more specific support for liver function ...

Explore how adding fat to winter rations provides high-density energy without risk of ruminal acidosis by using more effective sources.